Description: Indulge in the world of culinary delights with the Williams Sonoma Simple Classics Cookbook. This hardcover book, authored by Chuck Williams, includes 304-320 pages of American cuisine, cooking, seafood, baking, and food topics. It's a vintage book published in 2000 by Weldon Owen, Incorporated and is written in English. This cookbook is intended for young adults, ages 9-12, and adults who are interested in expanding their cooking horizons. The book covers Italian, French, and American cuisines and is a must-have for anyone who loves to cook. With a length of 10.5 inches and a width of 11.5 inches, this book is a perfect addition to your cookbook collection.
Price: 7.2 USD
Location: Greenwood, Missouri
End Time: 2024-11-25T22:23:44.000Z
Shipping Cost: 7.63 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Book Title: Williams Sonoma Simple Classics Cookbook
Narrative Type: Nonfiction
MPN: Does not apply
Item Length: 10.5in
Publisher: Weldon Owen, Incorporated
Original Language: Italian
Intended Audience: Ages 9-12, Young Adults, Adults
Vintage: Yes
Brand: Unbranded
Publication Year: 2000
Format: Hardcover
Language: English
Author: Chuck Williams
Genre: Cookbooks
Topic: American Cuisine, Baking, Cooking, Food, Seafood
Item Width: 11.5in
Number of Pages: 304-320 Pages
