Description: Whole: Rethinking the Science of Nutrition Campbell, T. Colin, Jacobson, Howard paperback Publisher: BenBella Books May 6 2014 Edition: ISBN: 9781939529848 Description: Used - Very Good Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Internal SKU: K12B-03941 Wonder Bookhas been in business since 1980 and online since 1997! We have three brick and mortar stores in Baltimore/DC region and over 2 million books online. We have served millions of happy customers. Our merchandise is 100% guaranteed! Simply return the item within 30 days of purchase for a refund. Most of our items ship within one business day via DHL or USPS. Standard Continental U.S. Shipments will arrive within 3-7 business days, Priority 2-6. Check out our multiple item shipping discounts. Check out our other listings! We have over 150,000 additional titles in books/movies/music categories and we are adding 100''s of titles every day so please subscribe to our listings.
Price: 8.39 USD
Location: Frederick, Maryland
End Time: 2024-11-05T16:57:56.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Whole : Rethinking the Science of Nutrition
Number of Pages: 352 Pages
Language: English
Publisher: BenBella Books
Publication Year: 2014
Item Height: 0.9 in
Topic: Nutrition, Diet & Nutrition / Nutrition, Longevity, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)
Illustrator: Yes
Genre: Social Science, Health & Fitness, Medical
Item Weight: 15 oz
Type: Textbook
Author: Howard Jacobson, T. Colin Campbell
Item Length: 9 in
Item Width: 6.1 in
Format: Trade Paperback
