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Vintage The Good Housekeeping Cook Book 1944 Mid Century Recipes

Description: This vintage cookbook from 1944 is a treasure trove of mid-century recipes that will transport you back in time. Written by Farrar and Rinehart, this hardcover book is a valuable addition to any collection. The book covers a range of topics including basic and general cooking, making it a versatile resource for any home cook. The Good Housekeeping Cook Book - over 900 pages packed with tested, useful information. 1942 printed in the United States of America. Overall good vintage condition with some wear consistent with age and use. Please see pictures!

Price: 25 USD

Location: Van Nuys, California

End Time: 2024-09-10T21:25:46.000Z

Shipping Cost: 6.88 USD

Product Images

Vintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century RecipesVintage The Good Housekeeping Cook Book 1944 Mid Century Recipes

Item Specifics

All returns accepted: ReturnsNotAccepted

Binding: Hardcover

Author: Farrar And Rinehart

Publisher: Farrar And Rinehart

Topic: Basic, General Cooking

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