Description: This vintage cookbook, entitled "Modern Encyclopedia of Cooking Volume 1 A-Fi," is a must-have for any cooking enthusiast. Published in 1969 by Ferguson and Associates in Chicago, USA, the book features a wide range of cooking topics from A to Fi. It is an original printing and is written in English. The hardcover book includes special attributes such as being illustrated and offers a wealth of information on cooking. This cookbook also makes for a great addition to any collection of books and magazines, especially for those interested in antiquarian and collectible items. Whether you're an experienced cook or just starting out, this cookbook is sure to provide valuable insights and delicious recipes.
Price: 11.99 USD
Location: Littlestown, Pennsylvania
End Time: 2025-01-27T01:18:26.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Place of Publication: Chicago , USA
Signed: No
Publisher: Ferguson and associates
Subject: Cooking
Modified Item: No
Original/Facsimile: Original
Year Printed: 1969
Language: English
Special Attributes: Illustrated
Author: Meta Given
Region: North America
Personalized: No
Topic: Cooking
Country/Region of Manufacture: United States
Character Family: Cookbook
