Description: Cover wear, date written on first page, rust on staples.See pictures for condition details.
Price: 14.25 USD
Location: Edenton, North Carolina
End Time: 2024-12-20T00:52:26.000Z
Shipping Cost: 4.63 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Ball Blue Book Guide to Canning and Freezing
Narrative Type: Nonfiction
Original Language: English
Publisher: Ball Corporation
Edition: 29th Edition
Vintage: Yes
Publication Year: 1974
Format: Paperback
Language: English
Era: 1970s
Author: Ball Company
Features: Illustrated, Staple Bound
Genre: Cookbooks
Topic: Canning, Classic Recipes, Cooking, Food
Country/Region of Manufacture: United States
Number of Pages: 112
