Description: Discover the rich flavors and traditions of Mexican cuisine with this vintage 1972 cookbook, "The Cuisines of Mexico" by Diana Kennedy. This first edition hardcover, complete with a dust jacket, is a must-have for any food enthusiast or collector. Explore the diverse recipes and techniques of Mexican cooking, from the classic tacos and enchiladas to the lesser-known dishes such as mole and carne adobada. This book is perfect for both young adults and adults, and is sure to inspire anyone who loves to cook and explore different cultures. Don't miss out on the opportunity to add this valuable addition to your cookbook collection.
Price: 29.99 USD
Location: Ringwood, New Jersey
End Time: 2024-11-16T15:42:32.000Z
Shipping Cost: 7.99 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Signed By: Not Sign
Book Title: The Cuisines of Mexico
Signed: No
Book Series: Unknown
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Harper & Row
Original Language: English
Intended Audience: Young Adults, Adults
Inscribed: No
Edition: First Edition
Vintage: Yes
Publication Year: 1972
Type: Cookbook
Format: Hardcover
Language: English
Illustrator: Sidonie Coryn
Era: 1970s
Author: Diana Kennedy, Diana Southwood Kennedy
Personalized: No
Features: Dust Jacket, First Edition
Genre: Cooking
Country/Region of Manufacture: Mexico
Topic: Cookbooks
