Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Unsliced: How To Stay Whole In The Pizzeria IndustryISBN13:9781544516660ISBN10:1544516665Author:Bausch, Mike (Author)Description:If You Own A Pizzeria, You Know Something Most People Don't: The Pizza Business Is More Cutthroat, Stressful, And Multifaceted Than Wall Street Every Day Is A Constant Struggle To Manage Overhead, Attract Loyal Customers, Stand Out From The Pack, And Keep Your Employees Motivated Running A Pizzeria Is Hard But It Doesn't Have To Be As Hard As You Think Unsliced Is The Resource For Elevating Your Pizzeria-From Managing Staff To Mindset, Marketing, And Everything In Between Industry Leader Mike Bausch Explains How To Make Your Restaurant Unique And In Demand Based On His Twenty Years Of Experience You'll Learn How To Build Systems That Will Help You Boost Your Sales And Keep Your Sanity And You'll Discover Time-Tested Protocols That Will Protect You And Your Restaurant It's Hard Not To Get Discouraged In This Business But With The Right Perspective, Smart Systems, And Hard Work, Your Restaurant Can Thrive Binding:Paperback, PaperbackPublisher:Lioncrest PublishingPublication Date:2020-11-10Weight:0.81 lbsDimensions:0.66'' H x 8.5'' L x 5.51'' WNumber of Pages:316Language:English
Price: 17.83 USD
Location: USA
End Time: 2024-09-03T20:47:06.000Z
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Book Title: Unsliced : How to Stay Whole in the Pizzeria Industry
Item Length: 8.5in.
Item Height: 0.7in.
Item Width: 5.5in.
Author: Mike Bausch
Format: Trade Paperback
Language: English
Topic: Individual Chefs & Restaurants, Industries / Food Industry
Publisher: Lioncrest Publishing
Publication Year: 2020
Genre: Cooking, Business & Economics
Item Weight: 13 Oz
Number of Pages: 316 Pages