Description: An engaging look at "food prejudices," or why we eat what we eat and why we reject other food sources as unpalatable--with recipes! "This is a unique and engrossing work and, to my mind, an important contribution to the annals of gastronomy. It will not, of course, appeal to all palates . . . but neither do snails and sweetbreads, brains and other oddments of animals." --Craig Claiborne "I read from cover to cover with huge enjoyment. . . I can recall no other book that has covered the subject of strange foods with quite his flair and authority, and I consider the book required reading for anyone interested in the lore of food." --James Beard
Price: 68.15 AUD
Location: Hillsdale, NSW
End Time: 2024-11-07T19:21:53.000Z
Shipping Cost: 33.21 AUD
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EAN: 9780813911625
UPC: 9780813911625
ISBN: 9780813911625
MPN: N/A
Item Height: 3 cm
Item Length: 23.3 cm
Item Weight: 0.4 kg
Item Width: 15.3 cm
Book Title: Unmentionable Cuisine
Author: Calvin W. Schwabe
Format: Paperback
Language: English
Topic: Writing & Reading
Publisher: University of Virginia Press
Publication Year: 1988
Type: Référence
Genre: Cookbooks
Number of Pages: 476 Pages
