Description: Truly Mexican by Roberto Santibanez Estimated delivery 3-12 business days Format Hardcover Condition Brand New Description Amazing, authentic Mexican cooking for the home kitchen Mexican cuisine is an American favorite from coast to coast, but many people are too intimidated to try cooking real Mexican meals in their own kitchens. In Truly Mexican , Roberto Santibanez shows you that its the flavors that are complex, not the cooking. Publisher Description Amazing, authentic Mexican cooking for the home kitchenMexican cuisine is an American favorite from coast to coast, but many people are too intimidated to try cooking real Mexican meals in their own kitchens. In "Truly Mexican," Roberto Santibanez shows you that it's the flavors that are complex, not the cooking. With effortless preparations and fresh, flavorful ingredients, Mexican home cooking can be simple and simply delicious.An introduction to Mexican cooking covers the main ingredients as well as how they're best prepared—from toasting tortillas to roasting tomatoes—and offers a few simple kitchen commandments that make great results a given. Recipes cover main dishes, sides, salsas, guacamoles, moles, adobos, and more. - Features 128 recipes for authentic Mexican favorites—from classic tacos and tamales to stunning dishes like Braised Short Ribs Adobo and Red Snapper Papillotes in Green Mole- Includes a useful Sources section to help readers track down authentic Mexican ingredients- Provides straightforward instructions on essential techniques like roasting chiles, making fresh tortillas, and filling enchiladas Illustrated throughout with dramatic photos that evoke bold Mexican flavors, "Truly Mexican" puts the real tastes of Mexico within easy reach. Author Biography Roberto Santibanez is a graduate of Le Cordon Bleu in Paris, the chef/owner of Fonda in Brooklyn, New York, and the Culinary Partner of The Taco Truck in Hoboken, NJ. A native of Mexico City, he is the President of Truly Mexican Consulting in New York and a member of The Culinary Institute of Americas Latin Cuisines Advisory Council. He is also the author of Rosas New Mexican Table . JJ Goode is a Brooklyn-based food writer who has written about food and travel for the New York Times , Gourmet , Saveur , Bon Appetit , Food & Wine , and Every Day with Rachael Ray . He is a contributing editor for Details , and the coauthor of Morimoto: The New Art of Japanese Cooking by Masaharu Morimoto and Serious Barbecue by Adam Perry Lang. Romulo Yanes is a New York-based photographer who specializes in editoril, food, and travel. He was the photographic eye for Gourmet for nearly 25 years, capturing memorable images for the magazines covers and travel and food segments. Details ISBN 0470499559 ISBN-13 9780470499559 Title Truly Mexican Author Roberto Santibanez Format Hardcover Year 2010 Pages 264 Publisher Houghton Mifflin GE_Item_ID:43662139; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 36.3 USD
Location: Fairfield, Ohio
End Time: 2025-01-06T03:30:24.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9780470499559
Book Title: Truly Mexican
Number of Pages: 272 Pages
Publication Name: Truly Mexican : Essential Recipes and Techniques for Authentic Mexican Cooking
Language: English
Publisher: HarperCollins
Publication Year: 2011
Subject: Regional & Ethnic / Mexican, General, Courses & Dishes / Sauces & Dressings
Item Height: 1 in
Type: Not Available
Item Weight: 46 Oz
Subject Area: Cooking, Référence
Author: J. J. Goode, Romulo Yanes, Roberto Santibanez
Item Length: 10.4 in
Item Width: 9.3 in
Format: Hardcover