Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Thinking Like A Chef Volume Two Soup And SaladISBN13:9781506106328ISBN10:1506106323Author:Shew, Mark (Author)Description:(This is a RePrint) - This Is The Second Book In A Series About Cooking Or Thinking Like A Chef This Book Is About Soups And Salads How To Make Them Or Should I Say How To Clean Out Your Fridge And Save Money, And Eat Well I Advise You To Read My First Book Thinking Like A Chef And Learn The Methods That Took Me Years To Learn So Read, Learn And Eat Well, My Friend Binding:Paperback, PaperbackPublisher:Createspace Independent Publishing PlatformPublication Date:2015-01-06Weight:0.23 lbsDimensions:0.14'' H x 9.02'' L x 5.98'' WNumber of Pages:68Language:English
Price: 9.54 USD
Location: USA
End Time: 2024-11-21T11:13:07.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Thinking like a Chef Volume Two Soup and Salad
Number of Pages: 66 Pages
Language: English
Publisher: CreateSpace
Topic: Courses & Dishes / Soups & Stews
Publication Year: 2015
Item Height: 0.1 in
Genre: Cooking
Item Weight: 5.3 Oz
Item Length: 9 in
Author: Mark Shew
Item Width: 6 in
Format: Trade Paperback