Description: The Wagamama Cookbook by Hugo Arnold is a must-have for any food enthusiast looking to explore Japanese-style cooking. Published in 2005 by Octopus Publishing Group, this paperback book contains 192 pages filled with delicious recipes ranging from main dishes to desserts. With a focus on cooking by ingredient, this book is perfect for those wanting to master the art of creating authentic Japanese cuisine in the comfort of their own kitchen. Thank you for purchasing from A-ZCollective
Price: 34 AUD
Location: Caringbah, NSW
End Time: 2025-02-08T20:40:18.000Z
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Genre: Cookbooks
Book Title: The Wagamama Cookbook
Narrative Type: Non-Fiction
Publisher: Octopus Publishing Group
Original Language: English
Publication Year: 2005
Format: Paperback
Language: English
Item Height: 254mm
Author: Hugo Arnold
Topic: Cooking by Ingredient, Food, Cooking
Item Width: 206mm
Item Weight: 847g
Number of Pages: 192 Pages