Description: The Third Plate: Field Notes on the Future of Food - Paperback - VERY GOOD Product Id:0143127152 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 3.67 USD
Location: Montgomery, Illinois
End Time: 2024-12-21T03:04:46.000Z
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Book Title: Third Plate : Field Notes ON the Future of Food
Item Length: 8.4in.
Item Height: 1in.
Item Width: 5.4in.
Author: Dan Barber
Format: Trade Paperback
Language: English
Topic: Specific Ingredients / Natural Foods, Food Science, Regional & Ethnic / American / General, Agriculture / General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Essays & Narratives
Publisher: Penguin Publishing Group
Publication Year: 2015
Genre: Technology & Engineering, Cooking, Social Science
Item Weight: 14 Oz
Number of Pages: 496 Pages
