Description: The Small-Scale Cheese Business: The Complete Guide to Running a Successful Farmstead Creamery by Gianaclis Caldwell Estimated delivery 4-14 business days Format Paperback Condition Brand New Description Originally published in 2010 under the title The farmstead creamery advisor. Publisher Description There has never been a better time to be making and selling great cheese. People worldwide are consuming more high-quality, handmade cheese than ever before. The number of artisan cheesemakers has doubled in recent years, and many of the industrys newcomers are "farmstead" producers-those who work only with the milk of their own animals. Today, more than ever before, the people who choose to become farmer-cheesemakers need access to the knowledge of established cheese artisans who can help them build their dream. Few career choices lead to such extremes of labor, emotion, and monetary challenge. In The Small-Scale Cheese Business (originally published in 2010 as The Farmstead Creamery Advisor), respected cheesemaker, instructor, and speaker Gianaclis Caldwell walks would-be producers through the many, and often confusing, steps and decisions they will face when considering a career in this burgeoning cottage industry. This book fills the gap that exists between the pasture and cheese plate. It goes far beyond issues of caring for livestock and basic cheesemaking, explaining business issues such as: * Analyzing your suitability for the career; * Designing and building the cheese facility; * Sizing up the market; * Negotiating day-to-day obstacles; * Ensuring maximum safety and efficiency. Drawing from her own and other cheesemakers experiences, Caldwell brings to life the story of creating a successful cheesemaking business in a practical, organized manner. Absolutely essential for anyone interested in becoming a licensed artisan cheesemaker, The Small-Scale Cheese Business will also appeal to the many small and hobby-farm owners who already have milking animals and who wish to improve their home dairy practices and facilities. Author Biography Gianaclis Caldwell, along with her husband, Vern, and their teenage daughter, Amelia, owns Pholia Farm situated in the verdant Rogue Valley of southern Oregon, where they make aged cheese from the milk of their Nigerian Dwarf goats. The twenty-three-acre, off-the-grid farm and forest has been in Caldwells family since the 1940s. Caldwells critically acclaimed cheeses have been featured in books, articles, and top-ten lists. She is a former nurse and mixed-media artist. Details ISBN 1603585494 ISBN-13 9781603585491 Title The Small-Scale Cheese Business: The Complete Guide to Running a Successful Farmstead Creamery Author Gianaclis Caldwell Format Paperback Year 2014 Pages 256 Publisher Chelsea Green Publishing Company GE_Item_ID:79118031; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 41.04 USD
Location: Calgary, Alberta
End Time: 2024-12-11T22:40:34.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9781603585491
Type: NA
Publication Name: NA
Book Title: Small-Scale Cheese Business : the Complete Guide to Running a Successful Farmstead Creamery
Number of Pages: 256 Pages
Language: English
Publisher: Chelsea Green Publishing
Item Height: 0.5 in
Publication Year: 2014
Topic: Agriculture / Animal Husbandry, Food Science, Industries / Agribusiness, Agriculture / General, Small Business
Illustrator: Yes
Genre: Technology & Engineering, Business & Economics
Item Weight: 21.7 Oz
Item Length: 10 in
Author: Gianaclis Caldwell
Item Width: 7 in
Format: Trade Paperback
