The Pizza Bible: The World's Favorite Pizza Styles, from Neapoli

Description: A comprehensive guide to making pizza, covering nine different regional styles--including Neapolitan, Roman, Chicago, and Californian--from 12-time world Pizza Champion Tony Gemignani. Everyone loves pizza! From fluffy Sicilian pan pizza to classic Neapolitan margherita with authentic charred edges, and from Chicago deep-dish to cracker-thin, the pizza spectrum is wide and wonderful, with something to suit every mood and occasion. And with so many fabulous types of pie, why commit to just one style? The Pizza Bible is a complete master class in making delicious, perfect, pizzeria-style pizza at home, with more than seventy-five recipes covering every style you know and love, as well as those you’ve yet to fall in love with. Pizzaiolo and twelve-time world pizza champion Tony Gemignani shares all his insider secrets for making amazing pizza in home kitchens. With The Pizza Bible, you’ll learn the ins and outs of starters, making dough, assembly, toppings, and baking, how to rig your home oven to make pizza like the pros, and all the tips and tricks that elevate home pizza-making into a craft.

Price: 34.46 USD

Location: Severna Park, Maryland

End Time: 2024-12-03T17:59:07.000Z

Shipping Cost: 0 USD

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All returns accepted: Returns Accepted

Item must be returned within: 30 Days

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Book Title: Pizza Bible : The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More

Number of Pages: 320 Pages

Language: English

Publisher: Potter/Ten SPEED/Harmony/Rodale

Publication Year: 2014

Topic: Regional & Ethnic / Italian, Courses & Dishes / Pizza, Methods / Professional

Item Height: 1.1 in

Illustrator: Yes

Genre: Cooking

Item Weight: 48.3 Oz

Author: Tony Gemignani

Item Length: 10.3 in

Item Width: 8.4 in