Description: The Picayune’s Creole Cook Book, Sesquicentennial Edition Times Picayune. 1987. Contains most of the recipes from the original 1901 edition. Updated with newer recipes and suggestions by Creole cuisine guru Marcelle Bienvenue. 621 pages including preparation and serving directions and an Index. Book in Like New condition; no markings , stains, tears or other flaws. The jacket has a tear at the top of the spine (see photos).
Price: 19.25 USD
Location: Lafayette, Louisiana
End Time: 2025-01-06T20:05:30.000Z
Shipping Cost: 6.35 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1987
Format: Hardcover
Language: English
Book Title: Picayunes Creole Cookbook
Author: Times Picayune Creole Cookbook
Genre: Cookbooks
Publisher: Times Picayune
Topic: Creole Cooking
