The Pain d'Avignon Baking Book: A War, An Unlikely Bakery, and a Master Class i

Description: The Pain d''''Avignon Baking Book: A War, An Unlikely Bakery, and a Master Class in Bread by Fehmiu, Uliks,Hackett, Kathleen hardcover ISBN 9780525536116 Published by Avery Condition is Used - Very Good Condition: Previously read, moderate to light wear.; Magers and Quinn Booksellers is the largest indie bookstore in Minneapolis, established 1994.

Price: 13.99 USD

Location: Minneapolis, Minnesota

End Time: 2024-10-19T23:33:47.000Z

Shipping Cost: 3.99 USD

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Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: Pain D'avignon Baking Book : a War, an Unlikely Bakery, and a Master Class in Bread

Number of Pages: 352 Pages

Language: English

Publisher: Penguin Publishing Group

Topic: Individual Chefs & Restaurants, General, Courses & Dishes / Bread, Methods / Baking

Publication Year: 2022

Item Height: 1.2 in

Illustrator: Yes

Genre: Cooking, House & Home

Item Weight: 55.3 Oz

Author: Uliks Fehmiu, Kathleen Hackett

Item Length: 10.4 in

Item Width: 8.8 in

Format: Hardcover