The New All Purpose JOY of Cooking, Irma Rombauer 1997 Scribner HCDJ Cookbook

Description: This cookbook by Irma Rombauer and Ethan Becker is the perfect addition to any kitchen. With over 1000 pages of recipes and tips, it's sure to satisfy any home cook's needs. Originally published in 1931, this revised edition from 1997 includes updated recipes and features. The All new All Purpose Joy Of Cooking covers a wide range of topics, including regional and ethnic American cuisine as well as general cooking techniques. Whether you're a beginner or an experienced cook, this cookbook has something to offer. With a hardcover format it's built to withstand frequent use in the kitchen. Don't miss out on this classic cookbook that has stood the test of time.

Price: 20 USD

Location: Louisville, Kentucky

End Time: 2024-10-06T00:19:15.000Z

Shipping Cost: 7.63 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Book Title: The All new All Purpose Joy Of Cooking

Custom Bundle: No

Original Language: English

Item Length: 9.2in.

Vintage: No

Format: Hardcover

Language: English

Item Height: 2.3in.

Personalized: No

Features: Revised

Topic: Regional & Ethnic / American / General, General

Item Width: 6.6in.

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Publisher: Scribner

Intended Audience: Adults

Inscribed: No

Edition: Revised Edition

Publication Year: 1997

Type: Cookbook

Era: 1990s

Author: Ethan Becker, Irma S. Rombauer, Marion Rombauer Becker

Genre: Cooking

Country/Region of Manufacture: United States

Item Weight: 61.2 Oz

Number of Pages: 1136 Pages