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Price: 6.34 USD
Location: Fort Lauderdale, Florida
End Time: 2024-01-19T15:32:07.000Z
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Release Year: 2009
Book Title: The Kitchen Pro Series: Guide to Poultry Identification, Fabri...
Item Length: 10.9in.
Item Height: 0.9in.
Item Width: 9.3in.
Author: Thomas Schneller
Publication Name: Kitchen Pro Series : Guide to Poultry Identification, Fabrication and Utilization
Format: Hardcover
Language: English
Features: New Edition
Publisher: Delamr Cengage Learning
Series: Kitchenpro Ser.
Publication Year: 2009
Type: Textbook
Item Weight: 38.8 Oz
Number of Pages: 320 Pages
