Description: THE JAPANESE CULINARY ACADEMY'S COMPLETE JAPANESE CUISINE FLAVOR AND SEASONINGS
Price: 98.75 USD
Location: Hokkaido
End Time: 2024-11-16T15:42:15.000Z
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Book Title: Flavor & Seasonings : Dashi, Umami and Fermented Foods
Number of Pages: 216 Pages
Language: English
Publisher: Kodansha International
Topic: Regional & Ethnic / General, Regional & Ethnic / Japanese, Regional & Ethnic / Asian
Publication Year: 2017
Item Height: 1 in
Illustrator: Yes
Genre: Cooking
Item Weight: 41.2 Oz
Item Length: 11.5 in
Author: Not Available
Book Series: The Japanese Culinary Academys Complete Japanese Cuisine Ser.
Item Width: 8.6 in
Format: Hardcover