Description: This vintage hardcover book titled "The Foods We Eat" by Frank G. Carpenter and Frances Carpenter is a must-have for any history or food enthusiast. Published in 1925 by American Book Company, this book offers a deep dive into the topic of food with a focus on its history. The book is illustrated and features topics such as food culture, cooking, and nutrition. It's a great addition to any collection of antiquarian and collectible books and is written entirely in English.
Price: 5 USD
Location: Garner, North Carolina
End Time: 2024-08-15T20:17:45.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Special Attributes: Illustrated
Author: Frank G. Carpenter and Frances Carpenter
Publisher: American Book Company
Topic: Food
Subject: History
Year Printed: 1925