Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'The Finnish Cookbook: Finland's best-selling cookbook adapted for American kitchens Includes recipes for sour rye bread, Bishop's pepper cookies, and Finnnish smorgasbord (The Crown Cookbook Series)'Condition Notes: Used book in good and clean conditions. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks. Fast Shipping
Price: 4.97 USD
Location: Little Falls, New Jersey
End Time: 2025-01-18T18:15:42.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Release Year: 1964
Book Title: Finnish Cookbook : Finland's Best-Selling Cookbook Adapted for American Kitchens Includes Recipes for Sour Rye Bread, Bishop's Pepper Cookies, and Finnnish Smorgasbord
Number of Pages: 256 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Topic: Regional & Ethnic / General, Regional & Ethnic / International, Regional & Ethnic / Scandinavian
Publication Year: 1964
Item Height: 0.9 in
Illustrator: Yes
Genre: Cooking
Item Weight: 12.4 Oz
Item Length: 8.5 in
Author: Beatrice Ojakangas
Book Series: International Cookbook Ser.
Item Width: 5.7 in
Format: Hardcover
