The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurs...

Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More'Condition Notes: Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Price: 10.69 USD

Location: Lynden, Washington

End Time: 2024-12-19T23:42:59.000Z

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Release Year: 2011

Book Title: Complete Guide to Sausage Making : Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More

Number of Pages: 240 Pages

Language: English

Publisher: Skyhorse Publishing Company, Incorporated

Topic: Methods / Barbecue & Grilling, General, Specific Ingredients / Meat, Methods / Canning & Preserving

Item Height: 0.8 in

Publication Year: 2011

Illustrator: Yes

Genre: Cooking

Item Weight: 24.5 Oz

Item Length: 9 in

Author: Monte Burch

Item Width: 6 in

Format: Trade Paperback