Description: The commonsense Greek cookery book by Angeline Kapsaskis Description: Discover the rich flavors of traditional Greek cuisine with The Commonsense Greek Cookery Book by Angeline Kapsaskis. This essential guide offers a collection of authentic Greek recipes, perfect for anyone looking to explore Mediterranean cooking. From classic dishes like moussaka to simple homemade meals, this cookery book is a treasure for both novice and experienced cooks. Kapsaskis' commonsense approach to Greek recipes makes it easy to bring the taste of Greece into your kitchen. Whether you are a fan of Greek food traditions or just love to cook, this book is a must-have for your culinary library. This item is previously owned but remains in good condition. All pages are intact, and you can refer to the provided pictures for a detailed view of its condition. Please review all photos thoroughly before making a purchase. The item depicted in the photos is exactly what you will receive. Please note, the dust jacket edges are slightly bent and have a few tears. While some books may contain inscriptions inside the covers, I strive to highlight these whenever possible. However, it's not feasible for me to scan every page of every book. Please verify that your eBay address is accurate at the time of purchase. We cannot alter the delivery address once payment has been processed. Should you have any queries or issues with the items, please do not hesitate to contact me immediately.
Price: 40 AUD
Location: Mckinnon, VIC
End Time: 2024-11-12T20:26:34.000Z
Shipping Cost: 43.73 AUD
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Item Specifics
Restocking fee: No
Return shipping will be paid by: Seller
Returns Accepted: Returns Accepted
Item must be returned within: 30 Days
###: 0207135029
Book Title: The commonsense Greek cookery book
Narrative Type: Non-Fiction
Publisher: Angus and Robertson
Vintage: Yes
Publication Year: 1977
Type: Cookbook
Format: Hardcover
Language: English
Author: Angeline Kapsaskis
Genre: Cookbooks
Topic: Books, Cooking, Cooking by Ingredient, Cooking with Gadgets, Mediterranean cuisine, Greek recipes, Traditional Greek cuisine, Greek cookery book
Country/Region of Manufacture: Hong Kong
