Description: WELCOME TO THE SHOPThe Basics of Making Homemade Wine and Vinegar: How to Make and Bottle Wine, Mead, Vinegar, and Fermented Hot Sauce (Homestead Basics)Do you want to make your own wine but don’t know where to start? What about making your own vinegar or fermented hot sauces? The Basics of Making Homemade Wine and Vinegar is a practical guide, from a family that had made hundreds of gallons of wines and vinegars over a decade of urban homesteading. This book shares simple yet practical knowledge which covers the basics you need to be successful in-home fermentation. This guide to kitchen winemaking covers things like: The basic steps to make wine (including recipes) How to inexpensively bottle and cork wine How to turn leftover wine into artisanal vinegars How to test and store your vinegar How to make mead and melomel How to ferment peppers for an unbelievable hot sauce and much more … The handbook is suited to home cooking enthusiasts wanting ideas for simple DIY home brew. This hobby does not have to be expensive or complicated to give you lots of enjoyment from simple wine recipes. Get this guide now to learn how to make your own wine at home. PaymentsWe accept the following payment methods PayPal Please pay as soon as possible after winning an auction, this will allow for quicker shipping times!ReturnsWe do not accept returns.ShippingShipment processing time All orders are processed within 2-3 business days. Orders are not shipped or delivered on weekends or holidays. If we are experiencing a high volume of orders, shipments may be delayed by a few days. Please allow additional days in transit for delivery. If there will be a significant delay in shipment of your order, we will contact you via email or telephone. Shipping rates & delivery estimates Shipping charges for your order will be calculated and displayed at checkout.
Price: 8.93 USD
Location: Brookeville, Maryland
End Time: 2024-10-31T02:26:45.000Z
Shipping Cost: 0 USD
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