Description: Discover the rich cultural heritage of Texas through the pages of "Texas on the Table: People, Places, and Recipes". This signed copy of the cookbook by Terry Thompson-Anderson features over 464 pages of mouth-watering recipes that showcase the unique flavors of the Southwestern region. Experience the culinary journey of Texas as you explore the book's various chapters on regional and ethnic cuisine, horticulture, and cooking. With a hardcover format and dimensions of 11.3 x 8.3 x 1.4 inches, this book is a perfect addition to any coffee table or kitchen. Get your hands on this limited edition cookbook published by University of Texas Press in 2014. This item is in 'great' condition and comes from a smoke-free home.
Price: 26.96 USD
Location: McKinney, Texas
End Time: 2025-01-12T22:54:04.000Z
Shipping Cost: 6.13 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Subject Area: Horticulture, Sociology of Culture, Cooking
Publication Name: Texas on the Table: People, Places, and Recipes
Publisher: University of Texas Press
Item Length: 11.3 in
Subject: Beverages / Alcoholic / General, Regional & Ethnic / American / Southwestern States, Regional & Ethnic / American / Southern States
Publication Year: 2014
Type: Cookbook
Format: Book, Hardcover
Language: English
Item Height: 1.4 in
Author: Terry Thompson-Anderson
Features: Signed
Item Weight: 70.1 Oz
Item Width: 8.3 in
Number of Pages: 464 Pages
