Tea Premium Chinese Black Flowery Orange Pekoe Loose Leaf Tea Dark & Rich

Description: Tea By Bout-A-Bean Our Gourmet PremiumChinese Black Flowery Orange Pekoe This China Black Gourmet Tea originates from Anhui, in east-central China, and it classifies as a black whole leaf blend tea. The dry leaf is dark black and partially open. This is a gourmet tea of excellent quality and value with dark liquoring. Chinese Black Tea can retain its flavor for several years unlike green tea which can lose its flavor within a year. This made it an excellent choice for exporting. This China Black Tea was even compressed into bricks to serve as a form of currency in earlier eras. Flowery orange pekoe is a high quality tea with a long leaf and few tips. It is considered first grade in the China tea grading system and is an excellent choice for black tea. Enjoy Plain or with a Bit of Cream & Sugar Great Any Time Of The Day But Perfect For Morning Wake Time!! Very Low Calorie and Naturally FlavoredAll Natural & Vegan As fanatics ourselves we take pride in blending our coffees and teas to create a variety of tastes and experiences. We are fussy about freshness in all of our products to always give you that memorable cup for both you and your guests. All orders are packed in heavy resealable closure bags to maintain freshness. We welcome any questions you may have about our products so please don't hesitate to ask. All of our signature blends are packed to order to ensure consistent proportions every time. Orders Received Monday Thru Saturday before 6 AM eastern time will usually ship the same day. We Thank You in advance and look forward to providing you with only the finest products available. This tea and All of our teas are intended for hot brewing. It should be steeped in boiling water for a minimum of 4 minutes to fully develop flavors. Longer steeping time will yield an even stronger flavor profile. Always store tea in an airtight container protected from bright light to preserve freshness The Bout A Bean Team FOR HOT TEA: Use a Rounded Teaspoon of Tea Leaves to Each 8 oz. of Freshly Boiled WaterAllow Tea to Steep for At least 4 Minutes up to 6 Minutes To Extract Full FlavorMilk and Sugar May Be added To Taste To Most Teas FOR ICED TEA: Use 7 to 8 Heaping Teaspoons of Loose Tea for Each Quart of Iced TeaPour 2 Cups Boiling Water onto Tea. Steep 5 to 6 minutes. Add 2 Cups Cold Water To Serving Pitcher. Strain Brewed Tea into Cool Water.Allow to Cool and Serve Over IceAdd Sugar and/or Milk if DesiredAdjust the Amount Of Tea Brewed and Steeping Time To Your Taste

Price: 4.27 USD

Location: Daytona Beach, Florida

End Time: 2024-09-25T11:41:01.000Z

Shipping Cost: 0 USD