Description: Tasting the Past: The Science of Flavor and the Search for the Origins of Wine by Begos, Kevin Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
Price: 8.82 USD
Location: Aurora, Illinois
End Time: 2024-12-31T19:52:12.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Binding: Hardcover
Weight: 0 lbs
Product Group: Book
IsTextBook: No
Book Title: Tasting the Past : the Science of Flavor and the Search for the Origins of Wine
Number of Pages: 288 Pages
Language: English
Publisher: Algonquin Books of Chapel Hill
Publication Year: 2018
Topic: Beverages / Alcoholic / Wine, Agriculture / Enology & Viticulture, Agriculture / Agronomy / Crop Science, World, Life Sciences / Horticulture
Item Height: 1 in
Illustrator: Yes
Genre: Cooking, Technology & Engineering, Science, History
Item Weight: 12.8 Oz
Item Length: 8.2 in
Author: Kevin Begos
Item Width: 5.5 in
Format: Hardcover
