Description: A renowned anthropologist explores the history and meaning of eating in America. Addressing issues ranging from the global phenomenon of Coca-Cola to the diets of American slaves, Sidney Mintz shows how our choices about food are shaped by a vast and increasingly complex global economy. He demonstrates that our food choices have enormous and often surprising significance.
Price: 9.99 USD
Location: Chicago, Illinois
End Time: 2025-01-11T22:19:10.000Z
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Book Title: Tasting Food, Tasting Freedom : Excursions Into Eating, Power, and the Past
Number of Pages: 170 Pages
Language: English
Publisher: Beacon Press
Item Height: 0.4 in
Topic: Social Classes & Economic Disparity, General, Anthropology / Cultural & Social, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Diet & Nutrition / General
Publication Year: 1997
Genre: Philosophy, Social Science, Health & Fitness
Item Weight: 7.4 Oz
Author: Sidney Wilfred Mintz
Item Length: 8.5 in
Item Width: 5.5 in
Format: Trade Paperback
