Description: Experience the rich and spicy flavors of Morocco with "Tagine Spicy Stews From Morocco" by Ghillie Basan. This first edition hardcover cookbook features 64 pages of mouth-watering recipes that will transport you to the bustling streets of Morocco. Published in 2007 by Ryland Peters & Small, this book is perfect for young adults and adults alike who love to cook and experiment with different cultures. The book comes with a dust jacket and is written in English. Measuring 8 inches in height and width, this book is a must-have for any foodie or cookbook collector.
Price: 5.99 USD
Location: Palm Coast, Florida
End Time: 2024-09-16T20:20:17.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Narrative Type: Nonfiction
Features: Dust Jacket
Intended Audience: Young Adults, Adults
Country/Region of Manufacture: Morocco
Edition: First Edition
Book Title: Tagine : Spicy Stews from Morocco
Number of Pages: 64 Pages
Language: English
Publisher: Ryland Peters & Small
Item Height: 0.5 in
Publication Year: 2007
Topic: Courses & Dishes / Soups & Stews, Regional & Ethnic / African, Courses & Dishes / General
Illustrator: Yes
Genre: Cooking
Item Weight: 12.1 Oz
Item Length: 7.5 in
Author: Ghillie Basan
Item Width: 7.5 in
Format: Hardcover