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Sustainable Food Systems: Building a New Paradigm by Terry Marsden (English) Har

Description: Sustainable Food Systems by Terry Marsden, Adrian Morley Estimated delivery 3-12 business days Format Hardcover Condition Brand New Description In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions necessary to build this framework. Publisher Description In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions necessary to build this framework. Building on over ten years of ESRC funded theoretical and empirical research centered at BRASS, it focuses upon the key social, economic and political drivers for creating a more sustainable food system. Themes include: regulation and governance sustainable supply chains public procurement sustainable spatial strategies associated with rural restructuring and re-calibrated urbanised food systems minimising bio-security risk and animal welfare burdens.The book critically explores the linkages between social science research and the evolving food security problems facing the world at a critical juncture in the debates associated with not only food quality, but also its provenance, vulnerability and the inherent unsustainability of current systems of production and consumption. Each chapter examines how the links between research, practice and policy can begin to contribute to more sustainable, resilient and justly distributive food systems which would be better equipped to feed the world by 2050. Author Biography Terry Marsden is Director of the Sustainable Places Research Institute and Co-Director of the ESRC Centre for Business Relationships, Accountability, Sustainability & Society (BRASS), Cardiff University, UK. Details ISBN 0415639549 ISBN-13 9780415639545 Title Sustainable Food Systems Author Terry Marsden, Adrian Morley Format Hardcover Year 2014 Pages 240 Publisher Taylor & Francis Ltd GE_Item_ID:78691905; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Price: 219.24 USD

Location: Fairfield, Ohio

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Sustainable Food Systems: Building a New Paradigm by Terry Marsden (English) Har

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

ISBN-13: 9780415639545

Book Title: Sustainable Food Systems

Number of Pages: 240 Pages

Language: English

Publication Name: Sustainable Food Systems : Building a New Paradigm

Publisher: Taylor & Francis Group

Subject: Environmental Economics, Ecology, Industries / Food Industry, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Development / Sustainable Development

Publication Year: 2014

Item Height: 0.8 in

Item Weight: 22.3 Oz

Type: Textbook

Subject Area: Nature, Social Science, Business & Economics

Author: Adrian Morley

Item Length: 9.4 in

Item Width: 6.2 in

Series: Earthscan Food and Agriculture Ser.

Format: Hardcover

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