Description: Do Not Ship To States West of Illinois Due to Perishability. Small Batch, Made Fresh! They are smoked and slow cooked in my smokehouse until the meat reaches a fork-tender consistency. Just re-heat in the oven on 325 F until they are hot and then add your favorite barbecue sauce! Here are cooking instructions from the customer whose photo I used for this listing:"We baked the ribs on sheet pans covered with tin foil at 325 for about 45 minutes. Next time, we may consider flipping the ribs at the half way point of baking to make both sides browned."My name is Sam Vitiello and I'm a small-batch, artisan meat processor. I make my products in a very authentic and traditional way, using cherry wood in an old fashioned smokehouse, where the products are slow cooked. You'll notice a rich smoked flavor that is far superior to that of commercial brands. When you receive a product from me, you can be assured that it was made fresh that week. The products are shipped in insulated containers with cold packs. In order to limit shipping time and ensure freshness, I restrict my shipping range to 2 days or less. I know you'll enjoy my products and I look forward to serving you.
Price: 150 USD
Location: Moscow, Pennsylvania
End Time: 2024-11-20T07:52:35.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Food Specifications: Dairy Free, Dye Free, Egg Free, Gluten Free, Homemade, Lactose Free, Low Carbohydrate, Low Sugar, No Artificial Coloring, No Artificial Flavoring, No MSG, Nut Free, Peanut Free
Form: ribs
Food Aisle: Pantry
Product: Deli & Preserved Meat & Poultry
Brand: Sam's Butcher Shop
Type: Pork
