Description: Slow Drinks teaches home cooks, industry pros, homebrewers, and foragers how to transform botanical ingredients--whether foraged or purchased from the store--into incredibly unique beverages and cocktails. Organized by season, Slow Drinks demonstrates how to make drinks that tell a story of botany, history, culture, and terroir, while honoring beverage traditions both old and new. Each season will highlight eight new ingredients with recipes that build on a basics chapter and teach readers how to interchangeably use master recipes to make their own meads, country wines, beers, sodas, tinctures, shrubs, and more. Beautifully photographed by the author's wife, Katie Childs, and illustrated by Molly Reader, Slow Drinks will be the definitive botanist's guide to mixology that can live in your basket on a foraging trip, or on the coffee table as a conversation piece. This book is for bartenders, do-it-yourselfers, foodies, homesteaders, homebrewers, food activists, and anyone looking to dive into the world of botanical drink making.
Price: 31.02 USD
Location: Severna Park, Maryland
End Time: 2025-01-24T19:07:45.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Slow Drinks
Number of Pages: 320 Pages
Language: English
Publisher: Hardie Grant Books
Topic: Beverages / Alcoholic / Bartending, Methods / Canning & Preserving
Publication Year: 2023
Item Height: 1 in
Illustrator: Yes
Genre: Cooking
Item Weight: 35.3 Oz
Author: Danny Childs
Item Length: 9.1 in
Item Width: 7.2 in
Format: Hardcover
