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Silver Jubilee Super Market Cook Book 1930-1955--Edith Barber

Description: This is an incredible vintage cookbook, Silver Jubilee Super Market Cook Book 1930-1955, written by Edith Barber. Published in 1946 by Super Market Publishing Co., Inc., this hardcover cookbook contains 528 pages of classic recipes that cover a wide range of topics, including cooking (general & reference), food & drink, and regional cuisine (American). It is perfect for young adults and adults who love to cook and explore the culinary world. The book is in good vintage condition. The cookbook is written in English. It is a non-fiction narrative type and belongs to the literary movement of realism. This cookbook is a great addition to any collection and is a must-have for any cooking enthusiast.

Price: 4.5 USD

Location: Piqua, Ohio

End Time: 2024-12-31T18:27:15.000Z

Shipping Cost: 6.13 USD

Product Images

Silver Jubilee Super Market  Cook Book 1930-1955--Edith BarberSilver Jubilee Super Market  Cook Book 1930-1955--Edith BarberSilver Jubilee Super Market  Cook Book 1930-1955--Edith BarberSilver Jubilee Super Market  Cook Book 1930-1955--Edith BarberSilver Jubilee Super Market  Cook Book 1930-1955--Edith BarberSilver Jubilee Super Market  Cook Book 1930-1955--Edith BarberSilver Jubilee Super Market  Cook Book 1930-1955--Edith BarberSilver Jubilee Super Market  Cook Book 1930-1955--Edith Barber

Item Specifics

All returns accepted: ReturnsNotAccepted

Cookery Topic: Classic Recipes

Book Title: Silver Jubilee Super Market Cook Book 1930-1955

Custom Bundle: No

Book Series: Cookbooks

Original Language: English

Regional Cuisine: American

Vintage: No

Personalize: No

Format: Hardcover

Language: English

Personalized: Yes

Topic: Cooking

Subjects: Food & Drink

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Publisher: Super Market Publishing Co.,Inc.

Intended Audience: Young Adults, Adults

Inscribed: No

Subject: Cooking (General & Reference)

Publication Year: 1946

Type: Cookbook

Literary Movement: Realism

Era: 1950s

Country: USA

Region: North America & Canada

Author: Edith Barber

Genre: Cookbooks

Country/Region of Manufacture: United States

Number of Pages: 528

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