Shun Premier 8" Cook's / Chef's Knife

Description: Shun Premier 8" Cook's / Chef's Knife - BlondeA must-have for anyone who loves to cook, this all-purpose chef's knife by Shun Premier comes in handy for a variety of food-prepping tasks. Use it to chop, slice, dice, and more--everything from carrots and potatoes for a savory stew, green peppers and onions for a homemade pizza to fruit for a summer salad.Shun pronounced "shoon" in Japanese, means- "at the peak of perfection". Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Premier knives feature a VG-Max super steel core encased with a Damascus clad 34-layers of SUS410/SUS431 stainless steel, 17-layers on each side. The Damascus steel supports and protects the core, which provides toughness, and is stain resistant. The hammered tsuchime design acts as a hollow-ground and releases the food easily from the blade when slicing. Each Shun knife provides a Japanese blade angle of 16°. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a contoured for comfort and control handle, made out of stylish blonde PakkaWood. Made in Japan.Your chef’s knife will probably be the most-used knife in your kitchen. If you’re like most cooks, you’ll want to find the one that feels like an extension of your arm. The beautiful Shun Premier 8-in. Chef's Knife could be the one for you. This breathtaking knife is lightweight, agile, and offers an extremely comfortable grip. In fact, Shun Premier's thinner blades makes this chef’s knife lighter and less tiring to use than comparable European-style chef's knives. The eight-inch length and razor-sharp edge are perfect for slicing, dicing, and chopping a full range of fruits, vegetables, and other foods. The wide blade keeps knuckles off the cutting board and comes in extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently rocked through fresh herbs or spices to produce a very fine mince.VG-Max steel core, Damascus clad with 34-layers of SUS410/SUS431 stainless steelFull tang, provides strength & balanceHammered Tsuchime finish, helps release the food from the blade easily when slicingRockwell Hardness: 60-61; traditional Japanese blade angle- 16° (each side)Stylish Blonde PakkaWood handle accommodates right & left-handed usersMade in JapanLifetime Manufacturers Warranty

Price: 199.95 USD

Location: Commerce Township, Michigan

End Time: 2023-10-08T18:51:56.000Z

Shipping Cost: N/A USD