Description: Shall We Eat Bread? Is Wheat A Healthful Food?Startling Facts You Should Know About TheChemical Contamination of Baker's Breadby R. W. Bernard & Ehrenfried E. Pfeiffer 1956 Health Research, Mokelumne Hill, CA, 1956. 8-1/2 x 11 Softcover; 40pp. Stapled binding with card cover to front, dover clean & bright, text unmarked, binding is tight, VG condition. (Note: there is no back cover, as published.) Scarce, vintage natural foods treatise by Raymond Bernard (1903-1965), the author of "The Hollow Earth" and Ehrenfried E. Pfeiffer (1899-1961), a German soil scientist, advocate of biodynamic agriculture, and anthroposophist.
Price: 50 USD
Location: Portland, Oregon
End Time: 2024-11-17T20:54:08.000Z
Shipping Cost: 4 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Softcover, Wraps
Place of Publication: Mokelumne Hill, California
Language: English
Author: R. W. Bernard & Ehrenfried E. Pfeiffer
Publisher: Health Research
Country/Region of Manufacture: United States
Topic: Diet & Nutrition
Subject: Health
Year Printed: 1956
