Description: Secrets from the Greek Kitchen: Cooking, Skill, and Everyday Life on an Aegean Island (Volume 52) (California Studies in Food and Culture)by Sutton, David E. Description: The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.Product ID: 0520280555-7-1
Price: 14.84 USD
Location: Philadelphia, Pennsylvania
End Time: 2024-11-17T01:12:17.000Z
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All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Type: Paperback
Book Title: Secrets from the Greek Kitchen : Cooking, Skill, and Everyday Life on an Aegean Island
Number of Pages: 256 Pages
Language: English
Publisher: University of California Press
Publication Year: 2014
Item Height: 0.6 in
Topic: Regional & Ethnic / General, Regional & Ethnic / Greek, Anthropology / Cultural & Social
Illustrator: Yes
Genre: Cooking, Social Science
Item Weight: 12.8 Oz
Item Length: 9 in
Author: David E. Sutton
Item Width: 6 in
Book Series: California Studies in Food and Culture Ser.
Format: Trade Paperback
