Description: Sausage : Recipes for Making and Cooking With Homemade Sausage, Paperback by Wise, Victoria; Gong, Leo (PHT), ISBN 158008012X, ISBN-13 9781580080125, Like New Used, Free shipping in the US Presents recipes for fresh pork, beef, lamb, poultry, seafood, and vegetarian sausages, as well as dishes that turn homemade sausages into meals inspired by the cuisines of the Americas, Europe, the Middle East, Asia, and Africa.
Price: 18.57 USD
Location: Jessup, Maryland
End Time: 2024-12-31T16:44:18.000Z
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Book Title: Sausage : Recipes for Making and Cooking with Homemade Sausage [A Cookbook]
Number of Pages: 176 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Item Height: 0.5 in
Publication Year: 2010
Topic: Methods / Gourmet, Specific Ingredients / Meat, Methods / Special Appliances
Illustrator: Yes
Genre: Cooking
Item Weight: 18.9 Oz
Item Length: 9.1 in
Author: Victoria Wise
Item Width: 7.5 in
Format: Trade Paperback
