Description: Sandwiches of History: The Cookbook: All the Best (and Most Surprising) ITEM DESCRIPTION The ultimate book for the sandwich connoisseur (or even the sandwich curious): nearly 100 recipes spanning the centuries, from the most well-known to obscure but delicious sandwiches. Ah, sandwiches. They’re everywhere. But what’s the story behind the club, the Cuban, or the hot brown? Through his various social media platforms, Barry Enderwick (@sandwichesofhistory) has been exploring all things sandwich for years. In Sandwiches of History: The Cookbook, for the first time, he has taken the source material for dozens of sandwiches and painstakingly recreated them—staying as faithful as possible to every original sandwich, while providing much more guidance on successfully making each one. From the classics, like the Cucumber Tea Sandwich or The Sophisticated Club Sandwich, to the out-of-the-box, like The Hot Chicken Tuna Sandwich and the Mock Banana Sandwich, Barry provides not only recipes, but interesting information and fun facts that pertain to them. Chapters and recipes include: Tea and Snack Sandwiches: Tomato Sandwich, Nasturtium Leaves Sandwich, Smoked Salmon Sandwich, Lettuce Sandwich, Watercress Sandwich, Cucumber Sandwich, Salad Sandwich, Pineapple Cucumber Sandwich Club Sandwiches: Club House Sandwich, Sheridan Park Club Sandwich, Milwaukee Sandwich, Salmon Club Sandwich, Olive Bacon Club, Swiss Club Sandwich, The Club Special, The Sophisticated Club Sandwich, The New Manhattan Club Sandwich Surprising Sandwiches: Spanish Sandwich, Schmancy Ham Sandwich, BBQ Beef Sandwich, Toast Sandwich, Dairy Sandwich, Shrimp Sandwich, Hot Dog Sloppy Joe, Hot Chicken Tuna Sandwich Vegetarian Sandwiches: Mushroom Sandwich, Picnic Sandwich, Gruyere Sandwich, East India Lentil Sandwich, Olive Sandwich, Bombay Sandwich, Waffled Cheesewich International Sandwiches: Pan Bagnat (France), Chicken Banh Mi (Vietnam), Barros Luco (Chile), Rou Jia Mo (China), Tomago Sando (Japan), Carne Asada Torta (Mexico), Chip Buttie (UK), Membosha (Korea), Croque Monsieur et Madame Open Faced and Sauced Sandwiches: Kentucky Hot Brown, Horseshoe Sandwich, Hot Dog Sandwich, Surprise Sandwich, Tomato Cheese Club Sandwich, Cheesy Cheesy Hamburger Sandwich, Sloppy Joe, Shrimp Club Sandwich, The ‘70s Special Sweet Sandwiches: Chocolate Sandwich Number 3, School Sandwich, Date and Orange Sandwich, Ginger Sandwich, Strawberry Sandwich, Peanut Butter and Cherry Sandwich, Mock Banana Sandwich WWII, Dusty Nuttergoose Sandwich And that’s not all! Barry also includes his signature “plus ups” for taking good sandwiches and making them great, as well as a handful of full sandwich remixes. There’s an argument to be made that this is the greatest thing since, well, sliced bread. FEATURES PAYMENT We accept payment by PayPal only Can accept all kind of credit cards. Please pay as soon as possible after winning an auction, as that will allow us to post your item to you sooner. Payment must be received within 3 business days of auction closing. Before buying, please make sure your PayPal and eBay address is correct. If not, please correct it before payment. We have confidence in our products, but if you are not fully satisfied please contact us within 30 days of purchase and you will get full refund of your money. Return the product in the same condition you received it. Please note - return shipping will be paid by the buyer.
Price: 6.89 USD
Location: Jakarta
End Time: 2024-12-25T10:50:42.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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MPN: Does not apply
Model: Does not apply
Brand: Unbranded
Book Title: Sandwiches of History: the Cookbook : All the Best (and Most Surprising) Things People Have Put Between Slices of Bread
Number of Pages: 160 Pages
Language: English
Publisher: Harvard Common Press
Topic: Courses & Dishes / Sandwiches, General, History
Publication Year: 2024
Item Height: 0.7 in
Genre: Cooking, House & Home
Item Weight: 22.3 Oz
Item Length: 9 in
Author: Barry W. Enderwick
Item Width: 7 in
Format: Hardcover