Description: See photos showing good to very good condition of book. No marks or page creases inside. This Saltbox Seafood Joint Cookbook by Ricky Moore is a must-have for any seafood lover. The hardcover book features 160 pages of delicious recipes that will transport you to the coastal regions of North Carolina. The book includes specific ingredients for each dish, making it easy to follow along and create your own unique culinary creations. With a focus on regional and ethnic cuisine, this cookbook offers a variety of recipes that showcase the flavors of the American South. From classic seafood dishes to unique regional specialties, this book has something for everyone. The illustrator, Josh Moore, brings each recipe to life with stunning visuals that will inspire you to try your hand in the kitchen.
Price: 14.99 USD
Location: Matthews, North Carolina
End Time: 2024-08-08T18:21:37.000Z
Shipping Cost: 4.87 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Product Group: Book
Weight: 0 lbs
IsTextBook: No
Book Title: Saltbox Seafood Joint Cookbook
Number of Pages: 160 Pages
Language: English
Publisher: University of North Carolina Press
Item Height: 1 in
Publication Year: 2019
Topic: Specific Ingredients / Seafood, General, Regional & Ethnic / American / Southern States
Illustrator: Yes
Genre: Cooking, House & Home
Item Weight: 1 Oz
Item Length: 8 in
Author: Ricky Moore
Item Width: 7 in
Format: Hardcover
