Description: Ruhlman's How to Braise : Foolproof Techniques and Recipes for the Home Cook, Hardcover by Ruhlman, Michael; Ruhlman, Donna Turner (PHT), ISBN 0316254134, ISBN-13 9780316254137, Like New Used, Free shipping in the US A guide to braising includes such recipes as Moroccan lamb tagine, classic yankee pot roast, Mexican pork and posole stew, braised fennel, and corned beef and cabbage braise.
Price: 26.65 USD
Location: Jessup, Maryland
End Time: 2025-01-05T12:20:14.000Z
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Book Title: Ruhlman's How to Braise : Foolproof Techniques and Recipes for the Home Cook
Number of Pages: 160 Pages
Language: English
Publisher: Little Brown & Company
Item Height: 1 in
Publication Year: 2015
Topic: Methods / Special Appliances, Methods / Professional, Methods / Canning & Preserving
Genre: Cooking
Item Weight: 28.2 Oz
Author: Michael Ruhlman
Item Length: 10 in
Item Width: 7.7 in
Book Series: Ruhlman's How To... Ser.
Format: Hardcover
