Description: Restaurant Prosperity Formula: What Successful Restaurateurs Do David Scott Peters Drawing on his decades of experience as a restaurateur, David Scott Peters offers this specific, hands-on guidebook for independent restaurant owners. Focusing on the operational and cultural aspects of running a restaurant, Peters offers a system―the Restaurant Prosperity Formula™―that allows these businesses to not only survive but thrive in one of the world’s most competitive industries. In this book (which the author calls “the most comprehensive restaurant owner manual you’ve ever read”), restaurant owners will learn the fundamentals needed to accomplish three goals: simplifying operations, making more money than ever before, and bringing balance back to their lives so they can enjoy the benefits of the first two goals! Check out my other items for more cool stuff!!!
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Location: Escondido, California
End Time: 2024-09-11T20:24:50.000Z
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All returns accepted: ReturnsNotAccepted
Pages: 230
Publication Date: 2020-01-28
Narrative Type: Nonfiction
Original Language: English
Book Title: Restaurant Prosperity Formula (Tm) : What Successful Restaurateurs Do
Item Length: 9 in
Item Height: 0.5 in
Item Width: 6 in
Author: David Scott Peters
Format: Trade Paperback
Language: English
Topic: Industries / Food Industry, Production & Operations Management, Strategic Planning
Publisher: Advantage Media Group
Publication Year: 2020
Genre: Business & Economics
Number of Pages: 230 Pages