Description: Preserving: The Canning and Freezing Guide for All Seasonsby Crocker, Pat Description: It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience.Product ID: 0062191446-11-1
Price: 14.49 USD
Location: Philadelphia, Pennsylvania
End Time: 2024-11-29T01:19:23.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Type: Paperback
Book Title: Preserving : the Canning and Freezing Guide for All Seasons
Number of Pages: 552 Pages
Language: English
Publisher: HarperCollins
Publication Year: 2012
Topic: Diet & Nutrition / General, Methods / Canning & Preserving, Diet & Nutrition / Diets
Genre: Cooking, Health & Fitness
Item Weight: 76.9 Oz
Item Length: 11 in
Author: Pat Crocker
Item Width: 8.5 in
Format: Hardcover