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Book Title: Practical Carbohydrate Counting : a How-To-Teach Guide for Health Professionals
Item Length: 9 in
Item Height: 0.4 in
Item Width: 6 in
Edition: 2
Author: Hope S. Warshaw, Karen M. Bolderman
Format: Trade Paperback
Language: English
Topic: Diseases / Diabetes, Physician & Patient, Diet & Nutrition / Food Content Guides
Publisher: American Diabetes Association
Publication Year: 2008
Genre: Health & Fitness, Medical
Item Weight: 9.9 Oz
Number of Pages: 207 Pages