Description: PLEASE SEE THE PHOTOS, MAILED USPS MEDIA MAIL. This is a rare and valuable first edition dual language textbook titled "Pei Mei's Chinese Cook Book" by Fu Pei-Mei. The book is a hardcover binding and was printed in 1969 by Basic Books. It covers the topic of Chinese cooking and is an original print from the author. The book is in great shape and has been well-preserved over the years. It is a must-have for collectors and enthusiasts of Chinese cooking. The book is written in both Chinese and English, making it a unique addition to any collection. Don't miss out on this opportunity to own a piece of culinary history.
Price: 39.81 USD
Location: Elk Grove, California
End Time: 2024-10-25T21:49:40.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Place of Publication: China
Language: Chinese
Special Attributes: 1st Edition
Author: Fu Pei-Mei
Publisher: Basic Books
Topic: Chinese Cooking
Country/Region of Manufacture: China
Subject: Chinese Cooking
Original/Facsimile: Original
Year Printed: 1969
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