Description: Pastry Chef's Guide : The Secret to Successful Baking Every Time, Hardcover by Gill, Ravneet, ISBN 1911641514, ISBN-13 9781911641513, Brand New, Free shipping in the US This is a book aimed at chefs and home bakers alike who FEAR baking. The message: pastry is easy. This no-nonsense manual is designed to become THE baking referenc on any cookery shelf. Whether you want to make a lighter-than-air birthday cake or flaky breakfast pastries, Ravneet offers just the right advice to make it easy.
Price: 23.36 USD
Location: Jessup, Maryland
End Time: 2024-08-12T23:39:04.000Z
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Book Title: Pastry Chef's Guide : the Secret to Successful Baking Every Time
Item Length: 9.5 in
Item Height: 0.9 in
Item Width: 6.5 in
Author: Ravneet Gill
Format: Hardcover
Language: English
Topic: Courses & Dishes / Cakes, Courses & Dishes / Desserts, Methods / Baking
Publisher: Pavilion Books
Publication Year: 2020
Genre: Cooking
Item Weight: 23.7 Oz
Number of Pages: 176 Pages
