Oy Vey Vegan , Vegan Cuisine with A Mediterranean Flair

Description: About the Book:153 Vegan recipes and mostly gluten-free (GF) or GF-optional recipes divided into breakfast & brunch, appetizers, spreads & side dishes, soups & salads, burgers & patties, main dishes, pasta and desserts.Oy Vey Vegan is a labor of love, combining passion, creativity and curiosity for the fascinating vegan world of plant-based foods. You can create amazing vegan dishes. Complex in flavors, sophisticated yet simple to make. I wanted to share my own journey, and I feel that after much research, this is the way to go. Not only you will do good to the environment, you will do better for your own body by increasing level of energy, reduce risk for cancer, diabetes, and heart disease. Studies show that people who eat vegan are healthier, leaner, and live longer. And to be honest, it is so much tastier. This book is a fabulous mix of recipes from different cuisines from around the world from Mediterranean to Asian, to Indian, Romanian and so much more. It is a great gift for someone you love and care about. About The Author:My love of cooking and healthy food has been inspired by a life filled with art, travel and a world of cultures and experiences, all shared with family and friends.My name is Estee. Born in Israel, I grew up on the sandy shores of the Mediterranean Sea. Meals when I was young were influenced by flavors of the Middle East, along with my Jewish heritage and the Eastern European traditions of my Romanian mother – an incredible cook and hostess – and Polish father. My culinary experiences were further enriched by my family’s travels around the world, exposing me to wonderfully diverse foods and traditions.I thank those travels in part for a life-time love of art and creative expression. Graphic design, gemology and art studies led to a successful high-end custom jewelry business in Israel, and, after my move to the United States with my husband and children, work with polymer clay and photography. (Yes, From Estee’s Kitchen recipe photos are my own!)Throughout it all, cooking has always been my passion and relaxation, providing a creative outlet much like my artwork – with delicious returns! Whether hosting guests from all over the world or teaching cooking classes in my home, I’ve found ways to spread the love for healthy, creative cooking. It’s always inspiring to share my knowledge with people that don’t have the same cooking experience, along with my belief that you shouldn’t be afraid to try new things and explore in the kitchen. It’s also great fun developing delicious vegan recipes that anyone can enjoy, and From Estee’s Kitchen offers the perfect way to “spread the love.”Today I live with my husband and three children in Portland, Oregon. Cooking and eating healthy is a way of life for me. Health-conscious myself, I teach my kids about the benefits of good, healthy meals and expose them to as much variety as possible. I develop all the recipes found on From Estee’s Kitchen, and my ever-supportive family joins in as willing taste-testers.For more, please look at my website: esteeskitchen dot com

Price: 30 USD

Location: Lake Oswego, Oregon

End Time: 2025-01-04T23:14:11.000Z

Shipping Cost: 6.13 USD