Description: This cookbook features recipes from Omaha Steaks that are perfect for grilling. It includes a variety of dishes with different types of meat, such as steak, chicken, and fish, as well as sides and desserts. The cookbook also includes tips and techniques for grilling and preparing these dishes to perfection. The book is a first edition and was published in 2001. It has 128 pages with illustrations and a dust jacket. The intended audience is adults who enjoy cooking and barbecuing. The book is in English and is vintage. This hardcover book measures 9.8 inches in length, 4.9 inches in width, and 0.6 inches in height. It weighs 13.4 ounces and was made in China.
Price: 8.95 USD
Location: Ashland, Nebraska
End Time: 2024-03-07T01:33:08.000Z
Shipping Cost: 4.13 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Omaha Steaks : Let's Grill
Book Series: Omaha Steaks
Publisher: Clarkson Potter Publishing
Item Length: 9.8in.
Original Language: English
Intended Audience: Adults
Edition: First Edition
Vintage: Yes
Publication Year: 2001
Type: Cooking & Barbeque
Format: Hardcover
Language: English
Era: 2000s
Item Height: 0.6in.
Author: Omaha Steaks Staff, Frederick J. Simon, John Harrisson
Features: Dust Jacket, Illustrated
Genre: Cooking
Topic: Methods / Barbecue & Grilling, Specific Ingredients / Meat
Country/Region of Manufacture: China
Item Width: 4.9in.
Item Weight: 13.4 Oz
Number of Pages: 128 Pages
