Description: Further DetailsTitle: Foie GrasCondition: NewEAN: 9781789143775ISBN: 9781789143775Publisher: Reaktion BooksFormat: HardbackRelease Date: 04/12/2021Item Height: 197mmItem Length: 120mmAuthor: Norman KolpasLanguage: EnglishSubtitle: A Global HistoryDescription: Few ingredients inspire more high-soaring praise and provoke greater outrage than foie gras. Literally meaning ‘fat liver’, foie gras is traditionally produced by force-feeding geese or ducks, a process which has become the object of widespread controversy and debate. In Foie Gras: A Global History, Norman Kolpas strives to provide a balanced and engaging account of this luxurious ingredient’s history and production from ancient Egypt to modern times. Kolpas also explores how foie gras has inspired writers, artists and musicians including Homer, Melville, Asimov, Monet and Rossini. The book includes a guide to purchasing, preparing and serving foie gras as well as 10 easy recipes from classic dishes to contemporary treats.Country/Region of Manufacture: GBBook Series: EdibleGenre: Society & CultureTopic: Food & DrinkRelease Year: 2021 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.
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Book Title: Foie Gras
Title: Foie Gras
EAN: 9781789143775
ISBN: 9781789143775
Release Date: 04/12/2021
Release Year: 2021
Subtitle: A Global History
Country/Region of Manufacture: GB
Genre: Society & Culture
Topic: Food & Drink
Number of Pages: 152 Pages
Language: English
Publication Name: Foie Gras : a Global History
Publisher: Reaktion Books, The Limited
Item Height: 0.6 in
Subject: General, Specific Ingredients / General
Publication Year: 2021
Type: Textbook
Item Weight: 14.1 Oz
Item Length: 7.7 in
Author: Norman Kolpas
Subject Area: Cooking, House & Home
Series: Edible Ser.
Item Width: 4.8 in
Format: Hardcover
