Non-Stick Carbon Steel Rehrucken/Almond Cake Loaf Pan, 4.75 x 12.25 x 2, Meta...

Description: Rehrücken or almond cake, an Austrian/German dessert, is a moist chocolate log cake with rich icing studded with almonds. This pan from is perfect for baking this traditional dessert, made of carbon steel with a premium non-stick finish for easy release and clean-up. A flat backbone runs the length of this pan to balance it, and the ribbing of the pan makes it easy to divide the cake into uniform slices. The classic cake is made with ground almonds instead of flour, so rich that the portions should be small. You can also use the pan for baking other cakes or bread. Bake this impressive German cake for your next special occasion, it will be sure to make a grand appearance on any holiday table. NON-STICK COATING allows for simple upkeep and maintenance, as well as easy release. This also makes it easy to clean, so you can spend less time cooking, and more time enjoying. EMBRACE TRADITION: This cake pan is perfect for making tradition Rehrucken, or German almond cake. BUT ALSO BREAK THE MOLD: In addition to being ideal for traditional almond cake, this pan is great for baking other desserts and bread! Try it out to your heart's content- this pan is sure to keep up. ADDED STABILITY: This cake pan comes with a flat backbone, so you can be sure everything will stay put as you prepare. MEASUREMENTS: This cake pan weighs 6.4 ounces and has dimensions of 4.75 x 12.25 x 2 inches.

Price: 22.66 USD

Location: Brentwood, New York

End Time: 2025-01-27T10:05:28.000Z

Shipping Cost: 0 USD