Nitrite Salt 0.6% - Curing Salt Used to Preserve Food, Curing Salt for Meat

Description: Visit shop Contact Feedback Our categories Meat & Fish Food Processing Equipment Cheesemaking Cheese Moulds Rennet Yeast Extracts & Aromas Oak Chips Alcoholmeter Corks & Bungs Additives Dispatch 24h Nitrite Salt 0.6% Net weight: 100g, 400g, 1kg (Select from drop down list)Nitrite salt gives juiciness and delicious pink colour to meats. It is irreplaceable for meat pickling, smoking and preservation, especially beef and venison. Thanks to pickling, meat stays fresh longer, has right colour and consistency. Nitrite salt is recommended for marinades. Therefore, it is a product for every well prepared meat lovers.Saltpetre is basic supply during corning meat ang guarantee: - saving pink colour of meat -possitive effect on taste, - strong antybacterial proceedingsIngredients: sodium chloride (NaCl), sodium nitrite (E250), anti-caking agent (E536)Wet curing: 1 kg Nitrite salt for 10 Litre water Dry curing: 15-20 g Nitrite salt for 1 kg meat Postage Dispatch within 24 hours Tracked Delivery Worldwide Shipping Service Return & Refund If you've changed your mind about an item you bought or there's something wrong with it, you can request a return. 60 Day Free Return. You're covered by the eBay Money Back Guarantee. Payment The following payment methods are offered at eBay checkout: PayPal PayPal Credit Credit card or debit card Apple Pay Google Pay eBay gift card or eBay voucher or eBay Bucks Find a perfect product for you Meat & Fish Food Processing Equipment Cheesemaking Cheese Moulds Rennet Yeast Extracts & Aromas Oak Chips Alcoholmeter Corks & Bungs Additives © alcofermbrew Design: Art Delarte

Price: 13.65 USD

Location: Gietrzwald

End Time: 2024-09-30T10:56:19.000Z

Shipping Cost: 6.99 USD